tag:blogger.com,1999:blog-5846289.post2447239233487460380..comments2023-07-01T09:44:54.997-04:00Comments on *the passionfruit*: skinny panna cottafaycathttp://www.blogger.com/profile/08676598931665463761noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5846289.post-35612074153282206012008-06-09T13:46:00.000-04:002008-06-09T13:46:00.000-04:00I'm sure the full fat or 2% will actually be bette...I'm sure the full fat or 2% will actually be better. As good as these were, the lack of fat was little more noticeable than I generally like. I even used 2% milk instead of the fat-free that the original recipe called for. I think I would use 2% yogurt if I make this again.faycathttps://www.blogger.com/profile/08676598931665463761noreply@blogger.comtag:blogger.com,1999:blog-5846289.post-44436999434084972252008-06-09T13:44:00.000-04:002008-06-09T13:44:00.000-04:00That's lovely, Fay, and I'm definitely going to ma...That's lovely, Fay, and I'm definitely going to make it. We're huge fans of Greek yogurt, and I just ordered a bunch from Freshdirect so it looks like today might be the day. Alex and Ella will only eat the full-fat or 2%, so I wonder how that will turn out. I'll let you know!<BR/><BR/>xoLeahhttps://www.blogger.com/profile/14061893047279652658noreply@blogger.com